Tuesday, December 6, 2011

Deep inside in China

Around a decade ago, having been restricted by many government policies in China, I was chary of really putting all my energy and passion into pursuing a long-term thinking and career. Essentially I didn't trust there's a real guarantee or something that the gains of my efforts wouldn't be lost because the government could and would change its pervasive policies freely at any time which can be either expected or not expected by me. So I came to Canada when the opportunity presented itself.

Nowadays, it seems that many people feel the same way as I did many years ago, despite the fact that many reported individuals among them are rich but I was poor. See this NYT news piece: Harassment and Evictions Bedevil Even China’s Well-Off.

I can say that I always want to expend the time of my life charily and I cherish that time.

Thursday, December 1, 2011

I've been spending my time providently. Spending one's time consumptively is uncultivated folly.

Many entrepreneurs regret they have introduced outside investments, especially IPOs, into their companies. So all budding entrepreneurs had better be wary of taking outside investments.

In the early New France, essentially there were four forces in its economic life: the fur traders, the fishermen, the seigneurs, and the habitants.

I don't like the information sources whose authors lard their social media updates with a lot of which music they listen to and so on.

I would say that the cooks at many Chinese restaurants in Montreal are not professional enough at cooking. They aren't decently trained, either by others or by themselves.

Take me to the mat if you want.

Having been a Chinese Canadian, I must have not been close up to China any more in terms of what interests me.